White Bean Salad

 

Ingredients:

Serves 6

2 15-oz. cans  beans, drained and rinsed

½ c peas

1  green pepper, diced

½ red onion, sliced thin

¼ c. fresh parsley, chopped

¼ c  fresh chives, chopped

1/3 c.  wine vinegar

¾  c. olive oil

1 clove  garlic, pressed

½  tsp pepper

 

Instructions: 

1. Combine beans, green pepper, onion and parsley in a large bowl.
2. Blend together remaining ingredients and pour over bean mixture. Mix thoroughly, cover and chill well.

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